Chicago bartender uses “Zen” to snag first in National Cocktail Competition

More Zen marketing; Zen is now a liquer.

“Now and Zen,” a deep red cocktail made with Zen, a green tea liqeur, and garnished with lemon grass, is the cocktail that took Peek, a mixologist for acclaimed Chicago chef Rick Tramonto (Avanzare, Pump Room, Charlie Trotter’s), to both the regional and the national title."